Getting My Grill On

If these recipes and wine pairings don’t whet your whistle, it might be time to turn in your tongs!


« Prev Next » 2 of 7
Grilled Spice-Rubbed Pork

Zinfandel tends to have a fair amount of alcohol, so it's best paired with mild flavors, as alcohol accentuates spice and vice versa. Many Zins can also tend to the sweet side which is perfect for most BBQ and its sweet edge, and the sweetness works to counter the effects of spice and alcohol. Zinfandel and pork makes for a very happy pairing to begin with, but the sweetness and moderate alcohol levels makes the pairing with spiced, grilled pork one of the classics.

Two to Try:


Mentioned in this article


  • Snooth User: snoman
    229582 210

    Annoying popups precluded reading the article!

    Apr 05, 2013 at 2:39 PM

  • Agree with above comment. Although this site has some very interesting information, it's extremely annoying trying to get to the important parts. Therefore, many times I just delete the whole thing rather than go through the frustrating experience trying to read it.

    Apr 05, 2013 at 4:25 PM

Add a Comment

Search Articles

Best Wine Deals

See More Deals

Snooth Media Network