Talk about timing. With everyone’s New Year’s resolutions still fresh in their minds (I think they call that "actionable" in today’s lingo), there is no time better than the present to take a look at healthy cooking, and how to make some of our favorite recipes even healthier.

While many healthy cookbooks are really just guides to healthy cooking, Healthy Cooking at Home with The Culinary Institute of America is really first and foremost a cookbook -- the healthfulness of the recipes is almost incidental. These are fresh, modern interpretations of classic dishes that are crafted to allow each element to play its role, naturally lightening the entire dish while allowing it to deliver maximum deliciousness.

Buy: Healthy Cooking at Home with The Culinary Institute of America