Holiday Dessert Pairings

 


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Gingerbread

This iconic holiday dessert comes in all shapes and sizes, from gingerbread cookies and cakes to ginger-spiced ice cream and custards. Try the earthy, spiced flavor—a combination usually containing coriander, mace, ginger, allspice, nutmeg, and cinnamon—alongside a Sauternes such as Château Filhot’s 2009 Sauternes En Primeur. The honey, citrus flavor and medium body of the wine will pair perfectly with the spice and floral notes in the gingerbread.

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