Holiday Dessert Pairings

 


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Dark Chocolate Mousse and Cake

Nothing pleases a sweet tooth like a rich chocolaty dessert, whether it’s a dense flourless chocolate cake or creamy chocolate mousse. Pair the rich, dark chocolate flavors with the bold flavors of an aged port, such as Graham Tawny’s 10 Year Aged Port. The lush fruit flavors and strong tannins of the port stand up to the decadence of the chocolate.

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