Le Fooding, a benefit event with all proceeds going to Action Against Hunger will be taking place this weekend, September 25 and 26 here in New York. Le Fooding will be celebrating the best of New York while bringing a bit of Paris to our shores.

With 12 chefs, three mixologists, two butchers, one ice-cream maker, two DJs, 15 graphic designers, a select vintner, a fine Champagne, some fromages and a mystery guest scheduled to appear at P.S. 1 in Long Island City there is sure to be something for each and every sense. P.S. 1, a division of the Museum of Modern Art, is located at 2225 Jackson Avenue, Long Island City, NY. A limited number of tickets will be available at the door.

With wines supplied by Chapoutier and Champagne by Veuve Clicquot, each course is sure to be a delight.  We’ve secured a recipe from Le Fooding to share with you! It’s a traditional Morrocan Couscous created for Le Fooding by Chef Olivier Muller of New York City’s DB Bistro Moderne. It will be paired with Veuve Clicquot Brut at the event.

Le Fooding

A unique event that expands on the exchange of similar creative experiences in the areas of gastronomy, sound design, and graphic arts currently taking place in these two cosmopolitan cities, Le FOODING d'AMOUR Paris-New York offers an opportunity for New York's culinary and cocktailing crowd to experience the city’s new generation of chefs in an innovative way and to be introduced to up-and-coming Parisian contemporaries.