Mahi Mahi: Tis the Season

What to do with the finest fish as our culinary thoughts turn to spring.

 


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  • I am from the Big Island a fisherman and a wine lover. As you know Mahi mahi is the Hawaiian name for Dolphin fish and is a staple over here. However a better fish ; arguably the best in the world is Ono...Wahoo from those outside Hawaii. It is a lot better fish all around and with the Cilantro Chutney...fantastic. Add in the Monkey Bay Sav. Blanc and you have a meal and a half.

    May 25, 2013 at 11:13 PM


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