We have put together a list of some delicious winter squash recipes that take advantage of the autumn veggie’s abundance and versatility. Many of these can be served as a side dish or main course and for breakfast, lunch, or dinner, making this seasonal ingredient great for planning your weekly menu around.
And don’t forget! You can reuse and reserve any type of roasted or baked squash for throwing into future dishes and soups. Don’t be afraid to make double recipes and have go-to ingredients for several days!
Photo courtesy Monado via Flickr/CC