Vegetarian Dishes for Autumn

Inspired ideas for vegetarian entrees!

 


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Vegetarian Biryani
Since we’re playing with rice, and what a great canvas rice can be for these sorts of dishes, let’s not overlook the great Indian rice dish the Biryani. Though many of us or most familiar with meat bearing Biryani it’s probable that the original dish resembled this version to an extent. Though this is packed with vegetables, I’m sad to see that cauliflower has somehow not made the list of ingredients. Roast some up after seasoning with some of the spices included in this recipe and add it to the pot for a nice chewy bite.
 
 
There’s so much going on in this recipe that you might think it’s a challenge to pair with wine but the combination of all these flavors actually tends to make it fairly easy. You’re going to be looking for a simple wine with flavors that won’t compete with the complexity of the Biryani. Red or white, either would work here though I’m going to opt for a spicy little white wine. Some of the blends that use just a bit of Muscat and Gewurztraminer would be perfect for pairing here. 
 
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