Hugh Garvey and Matthew Yeomans both have plenty of experience in the food-writing industry, Garvey being the current west coast editor for Bon Appetit and Yeomans having written for a range of publishers including the New York Times and Conde Nast Traveller. Despite, or with help from, this combined high-profile portfolio, the site revolves around family meals and kid-friendly treats. Check out their Gastrokid Mac and Cheese, Quick Fish Jambalaya and Homemade Gatorade recipes.
And adding to the fun, the two are compiling a list of kid-friendly restaurants with help from their readers.
Yoemans and Garvey’s blog-inspired cookbook is available on all major book sites, including Amazon.com and Barnes & Noble. Sure would make a great Father’s Day gift!
Burgers. You might think they're overdone, especially around this time of year. It always seems like someone is coming out with the new over-the-top burger and has new tips for making the perfect burger. But that's the thing about them, they don't get old. And you don't get tired of them.
Read more at 7 Must-Try Burger Recipes