Black and Blue Burgers

Ingredients

• 1 lb
• ground chuck
• 1 lb
• ground chuck
• 1 lb
• ground beef round
• 1 lb
• + 51 more ingredients
• • ground beef round
  • 6
  • fresh
  • kaiser rolls, split
  • 6
  • fresh
  • kaiser rolls, split
  • 3 -6 leaves
  • romaine lettuce, torn
  • 3 -6 leaves
  • romaine lettuce, torn
  • 2
  • tomatoes, sliced
  • 2
  • tomatoes, sliced
  • 1
  • red onion, sliced
  • 1
  • red onion, sliced
  • 2 teaspoons
  • dried oregano
  • 2 teaspoons
  • dried oregano
  • 2 teaspoons
  • dried thyme
  • 2 teaspoons
  • dried thyme
  • 1 ½ tablespoons
  • paprika
  • 1 ½ tablespoons
  • paprika
  • 1 teaspoon
  • cayenne pepper
  • 1 teaspoon
  • cayenne pepper
  • 1 teaspoon
  • black pepper
  • 1 teaspoon
  • black pepper
  • 1 tablespoon
  • salt
  • 1 tablespoon
  • salt
  • 1 ½ tablespoons
  • garlic powder
  • 1 ½ tablespoons
  • garlic powder
  • 1 tablespoon
  • onion powder
  • 1 tablespoon
  • onion powder

1 You will need 1/2 pound blue cheese total (get the block type cheese, not the crumbled stuff in packages). 2 Prepare your dressing by crumbling 3 ounces of cheese and mixing it thoroughly with the other dressing ingredients and setting aside to chill (do not do this more than a few hours befor...

View full recipe at SpringPad