Herb Marinated Steak

Ingredients

  • 1 ½ pound(s) boneless beef sirloin or London broil steak (about 1-inch thick)
  • ½ cup(s) dry red wine
  • ¼ cup(s) olive oil
  • 2 teaspoon(s) McCormick® Perfect Pinch® Italian Seasoning
  • 2 teaspoon(s) Worcestershire sauce
  • 1 ½ teaspoon(s) McCormick® Garlic Powder
  • 1 teaspoon(s) seasoned salt
  • + 1 more ingredients
    • ½ teaspoon(s) McCormick® Black Pepper, Coarse Ground

1. Mix wine, oil and seasonings in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well. 2. Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade. 3. Grill over medium heat 8 to 10 minu...

View full recipe at RecipeTips.com

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