Provolone Burgers

Ingredients

• 2 eggs, beaten
• 1 medium onion, finely chopped
• 3 teaspoons dried basil
• 1 teaspoon dried oregano
• 2 garlic cloves, minced
• ½ teaspoon salt
• ¼ teaspoon pepper
• + 4 more ingredients
• • 3 pounds ground beef
  • 8 slices provolone cheese
  • 8 sandwich rolls, split
  • Lettuce Leaves

1. In a bowl, combine the first seven ingredients. Crumble beef over mixture mix well. Shape into eight patties. Grill, uncovered, over medium-hot heat for 5-7 minutes on each side or until juices run clear. 2. Top each patty with a cheese slice; grill 1 minute longer or until cheese is melted. ...

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