Recipe: Galbi


  • ¼ teaspoon chili powder
  • 2 tablespoons granulated white sugar
  • 4 tablespoons brown sugar
  • 3 tablespoons garlic, minced
  • ¾ cups light soy sauce
  • 2 ½ to 3 lbs beef short ribs, sliced
  • 1 tablespoon sesame oil
  • + 1 more ingredients
    • 1 tablespoon cooking rice wine

1. Make the marinade by combining soy sauce, garlic, sugars, rice wine, sesame oil, and chili powder in a bowl. Stir. 2. Place the beef short ribs in a heavy duty freezer bag and pour in the marinade. 3. Secure the freezer bag by sealing the edges. Make sure to release all the air inside the ba...

View full recipe at SpringPad


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