Recipe Pairing Guides » Beef Recipes » Grilled Beef » Stuffed Hamburger with Herb Cheese-Be Done With the Bun!

Stuffed Hamburger with Herb Cheese-Be Done With the Bun!

Stuffed Hamburger with Herb Cheese-Be Done With the Bun!
Photo by www.recipetips.com

Ingredients

  • 2 pound(s) of ground beef (any cut, ground chuck works well)
  • Optional: Dash Jalapeno or cayenne pepper added to cheese spread for added heat
  • 2 tablespoon(s) Rondele Garlic and Herb Cheese
  • Salt and pepper to taste sprinkled on the outside

PREP: Form 8 thin patties, about 3" in diameter Place about 2 tablespoons of Rondele Garlic & Herb Cheese spread in the center of every other patty and flatten cheese so that there is at least 1/2" of meat at the outer edge of the pattie, all the way around the cheese. Take a patty without ...

View full recipe at Recipe Tips

Comments

What wines go with Stuffed Hamburger with Herb Cheese-Be Done With the Bun!?

Syrah Wines from Rhone
  • Château l'Ermitage Red Bordeaux Blend Listrac-Médoc
  • Côte du Ventoux Delas
  • The Pairing Collection Chicken & Turkey Cotes-du-Rhone
  • Chateau Lamargue les Grandes Cabanes Syrah
  • Petite Cassagne Rouge
Zinfandel Wines from California
  • Perry Creek Zinfandel Fair Play Zin Man Perry Creek Vineyards
  • Ironstone Vineyards Zinfandel California
  • Beaulieu Vineyard Zinfandel Coastal Estates
  • Delicato Twisted Vine Zinfandel
  • Mountain View Vintners Zinfandel Amador County

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