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Vidalia Onion Side Dish

Vidalia Onion Side Dish
Photo by Van Chaplin

Ingredients

  • 1 beef bouillon cube
  • ½ tablespoon butter
  • 2 medium onions
  • 1 beef bouillon cube
  • ½ tablespoon butter
  • 2 medium onions

Peel 2 medium onions, and cut a thin slice from bottom and top of each one. Scoop out a 1-inch-deep hole from the top of each onion. Place onions, top sides up, in a 2-qt. microwave-safe dish with a lid. Add 1 beef bouillon cube and 1/2 Tbsp. butter to shallow hole in each onion; cover with lid. ...

View full recipe at My Recipes

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