Zesty Red Wine and Herb Steak


  • 4 teaspoon(s) McCormick® Grill Mates® Montreal Steak Seasoning
  • 1 tablespoon(s) McCormick® Perfect Pinch® Italian Seasoning
  • 1 tablespoon(s) Worcestershire sauce
  • 1 teaspoon(s) McCormick® Garlic Powder
  • 2 pound(s) boneless beef sirloin or London broil steak (about 1-inch thick)
  • ¼ cup(s) oil
  • ¼ cup(s) red wine

1. Mix all ingredients, except steak, in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well. 2. Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade. 3. Grill over medium-high heat 8 to 10...

View full recipe at RecipeTips.com


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