1-Dish Taco Bake

Ingredients

• 1 cup corn chips, partially crushed
• 1 cup shredded Mexican-style cheese
• 1 cup chunky salsa
• Topping:
• 1 egg
• 3 tablespoons Mazola® Corn Oil
• ¾ cup very warm milk (120 degrees F to 130 degrees F)
• + 10 more ingredients
• • ½ teaspoon salt
  • 1 tablespoon sugar
  • 2 envelopes Fleischmann's® RapidRise Yeast
  • ½ cup masa corn flour OR corn meal
  • ¾ cup all-purpose flour
  • Mazola Pure® Cooking Spray
  • Batter:
  • 1 (1.25 ounce) package taco seasoning
  • 1 pound ground beef
  • Taco Meat Filling:

1. Brown ground beef and drain. Add taco seasoning and mix well. 2. Mix batter ingredients together in a pre-sprayed 9-1/2-inch deep dish pie plate. 3. Top batter with taco meat filling. Pour salsa evenly over meat; sprinkle with shredded cheese and corn chips. 4. Bake by placing in a COLD ove...

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