Anthony Simpson

Anthony Simpson
Photo by www.channel4.com

Ingredients

  • Mustard vinaigrette, optional
  • 2 large baby gem lettuce
  • 1 sprig thyme
  • 1 clove garlic, crushed
  • Olive oil
  • Salt and pepper
  • Approx 8 Charlotte/New potatoes
  • + 6 more ingredients
    • 2 egg yolks
    • 200g puff pastry
    • English mustard for brushing meat
    • 4 slices Parma ham
    • 400g flat mushrooms
    • 400g beef fillet

View full recipe at SpringPad

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