Bacon Cheeseburger Meatloaf

Bacon Cheeseburger Meatloaf
Photo by allrecipes.com

Ingredients

  • 10 slices bacon
  • 1/3 cup ketchup
  • 2 tablespoons prepared yellow mustard
  • 1 pound ground beef chuck
  • 1 (8 ounce) package shredded Cheddar cheese
  • 2 eggs, beaten
  • ¼ cup dry bread crumbs
  • + 5 more ingredients
    • ¼ cup mayonnaise
    • 1 (3 ounce) can French-fried onions
    • 1 tablespoon Worcestershire sauce
    • ¼ teaspoon salt
    • ¼ teaspoon ground black pepper

1. Preheat oven to 350 degrees F (175 degrees C). 2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels. When cool, crumble into a large bowl. 3. Mix ketchup and mustard in a bowl. ...

View full recipe at SpringPad

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