Baked Nachos Recipe

Ingredients

  • 3 cups salsa
  • 1 package (10 ounces) frozen corn, thawed
  • 1 cup (8 ounces) sour cream
  • 1 to 2 tablespoons chili powder
  • 6 cups tortilla chips
  • 2 pounds ground beefXKick-up the flavor With Johnsonville Italian Sausage.Featured Sponsor
  • 3 cups (12 ounces) shredded Colby-Monterey Jack cheese, divided
  • + 1 more ingredients
    • 1 teaspoon ground cumin

1. In a skillet, cook beef over medium heat until no longer pink; drain. Stir in 2 cups cheese, salsa, corn, sour cream, chili powder and cumin; mix well. 2. Pour half into a greased 13-in. x 9-in. baking dish. Top with half of the chips; repeat layers. Bake, uncovered, at 350° for 25 minutes or...

View full recipe at SpringPad

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