Baked Pasta

Ingredients

• 1 cup shredded mozzarella cheese
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• ½ cup grated Parmesan cheese
• ½ cup half-and-half
• 12 ounces brown gravy
• 2 (15 ounce) cans tomato sauce
• + 3 more ingredients
• • 3 cloves garlic, minced
  • 1 pound lean ground beef
  • 1 (16 ounce) package dry pasta

1. In a Dutch oven or large frying pan, cook and stir ground beef until brown. Add garlic, tomato sauce, gravy, cream, Parmesan cheese, oregano and basil. Simmer for 30 minutes. 2. Meanwhile, cook pasta in a large pot of boiling water until al dente. Drain. 3. Combine the cooked ziti and the sa...

View full recipe at SpringPad