Baked Pasta

Baked Pasta
Photo by allrecipes.com

Ingredients

  • 1 (16 ounce) package dry pasta
  • 1 pound lean ground beef
  • 3 cloves garlic, minced
  • 2 (15 ounce) cans tomato sauce
  • 12 ounces brown gravy
  • ½ cup half-and-half
  • ½ cup grated Parmesan cheese
  • + 3 more ingredients
    • 1 teaspoon dried oregano
    • 1 teaspoon dried basil
    • 1 cup shredded mozzarella cheese

1. In a Dutch oven or large frying pan, cook and stir ground beef until brown. Add garlic, tomato sauce, gravy, cream, Parmesan cheese, oregano and basil. Simmer for 30 minutes. 2. Meanwhile, cook pasta in a large pot of boiling water until al dente. Drain. 3. Combine the cooked ziti and the sa...

View full recipe at SpringPad

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