Baked Spaghetti

Baked Spaghetti
Photo by allrecipes.com

Ingredients

  • 1 (16 ounce) package spaghetti
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 (26 ounce) jar meatless spaghetti sauce
  • ½ teaspoon seasoned salt
  • 2 eggs
  • 1/3 cup grated Parmesan cheese
  • + 3 more ingredients
    • 5 tablespoons butter, melted
    • 2 cups small curd cottage cheese
    • 4 cups shredded mozzarella cheese

1. Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce and seasoned salt; set aside. 2. In a large bowl, whisk the eggs, Parmesan cheese and butter. Drain spaghetti; a...

View full recipe at SpringPad

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