Baked Ziti III

Baked Ziti III
Photo by allrecipes.com

Ingredients

  • ¼ cup chopped fresh basil
  • ½ cup grated Parmesan cheese
  • 1 ½ cups sour cream
  • 6 ounces sliced mozzarella cheese
  • 6 ounces sliced provolone cheese
  • 2 (28 ounce) jars spaghetti sauce
  • 1 onion, chopped
  • + 2 more ingredients
    • 1 pound lean ground beef
    • 1 (16 ounce) package dry ziti pasta

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. 2. In a large skillet, brown beef over medium heat. Add onions; saute until tender. Drain off fat and add spaghetti sauce; simmer for about 15 minutes. 3. Preheat oven to 350...

View full recipe at SpringPad

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