Beef and Broccoli Stir-fry

Photo by www.myrecipes.com

Ingredients

1 ½ cups beef broth
½ cup water
2 tablespoons vegetable oil
1 bunch broccoli (about 1 lb.)
2 tablespoons soy sauce
1 tablespoon minced fresh ginger
2 garlic cloves, smashed
+ 3 more ingredients
- 1 pound pre-cut beef for stir-fry
- 1 cup fresh mung bean sprouts
- 2 tablespoons cornstarch

Combine beef, garlic, ginger and soy sauce in a bowl and let stand. Wash broccoli thoroughly and cut into florets. Trim and peel stems and cut into 1/4-inch thick slices. Heat 1 Tbsp. oil in a large nonstick skillet or wok over high heat, add broccoli florets and stems, then stir-fry for 2 minute...

View full recipe at My Recipes

Comments

Variations on Beef and Broccoli Stir-fry

Beef-And-Broccoli Stir-Fry
- 1 pound boneless sirloin steak
- 1 cup thinly sliced carrot
- 2 teaspoons dark sesame oil, divided
- 1 tablespoon minced peeled fresh ginger
- +6 other ingredients
Beef and Broccoli Stir Fry
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- 1 large head broccoli
- 1 tablespoon honey
- white rice
- 1 pound flank steak
- +3 other ingredients