Beef Potato House Pie Casserole
Ingredients
- 6 large potatoes, peeled and chopped
- ½ cup milk
- 2 tablespoons butter
- 2 pounds ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- salt and pepper to taste
- + 1 more ingredients
-
- 1 (8 ounce) package processed American cheese, sliced
1. Preheat oven to 375 degrees F (190 degrees C). Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, then mash with milk and butter until smooth. 2. In a large, deep skillet over medium high heat, combine ground beef, onion an...
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