Bulgogi

Ingredients

• cooked rice
• 2 cups
• cooked rice
• 2 cups
• lettuce
• 1 head
• lettuce
• + 27 more ingredients
• • 1 head
  • fresh ground pepper
  • 1 teaspoon
  • fresh ground pepper
  • 1 teaspoon
  • sugar
  • ¼ cup
  • sugar
  • ¼ cup
  • soy sauce
  • 2 cups
  • soy sauce
  • 2 cups
  • sesame seeds
  • 2 tablespoons
  • sesame seeds
  • 2 tablespoons
  • garlic cloves
  • 4
  • garlic cloves
  • 4
  • round roast, sliced ¼-inch thick
  • beef
  • 3 lbs
  • round roast, sliced ¼-inch thick
  • beef
  • 3 lbs

1 Combine soy sauce, sugar, pepper, garlic and sesame seeds. 2 Marinate slices of beef for at least 4 hours in mixture. 3 Place on broiling pan and cook until brown throughout. 4 Serve with rice and lettuce leaves for wrapping.

View full recipe at SpringPad