Bulgogi Cheesesteak

Ingredients

• 2 Pounds Shaved Beef
• 4 Cloves Garlic
• 1 Inch Ginger
• 1 Teaspoon Chile Flakes
• 1 Tablespoon Brown Sugar
• 3 Tablespoons Gochujang
• 4 Tablespoons Rice Wine Vinegar
• + 7 more ingredients
• • 6 Tablespoons Soy Sauce
  • 6 Tablespoons Sesame Oil
  • 1 Green Pepper
  • 1 Medium Onion
  • 2 Carrots
  • 2 12 inch French Bread Loafs
  • American Cheese

1Make a paste from the garlic and ginger using a microplane or food processor. Mix the garlic, ginger, pepper flakes, brown sugar, gochujang, rice wine vinegar, soy sauce, and sesame oil to make the bulgogi marinade. Add the shaved beef and let it sit for an hour. 2Thinly slice the pepper, onion...

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