Burrito Casserole

Ingredients

  • 1 package(s) beef an bean burritos (El Monterey) (32 ounce pkg)
  • 1 can(s) mild enchilada sauce (14 ounce can)
  • 1 ½ cup(s) shredded chedder cheese
  • 1 can(s) sliced black olives drained (2.25 ounce can)
  • 1 ½ cup(s) diced tomatoes
  • 4 cup(s) shredded iceburg lettuce (bout ½ head)

1) Line burritos in a single layer in a 13x9 inch microwave safe dish cook burritos on high for 6 to 8 mins, or until heated through. 2) Pour enchilada sauce over the burritos, chedder cheese over burritos an microwave for 1 to 2 mins, or till cheese is melted. Spread olives, tomatoes, and lettuc...

View full recipe at RecipeTips.com

Comments


Best Wine Deals

  • $22.99
    17% off
    Geyser Peak Cabernet Sauvignon Alexander Valley Reserve
    Geyser Peak Cabernet Sauvignon Alexander Valley Reserve 2007
  • $25.51
    15% off
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine 2009
See More Deals





Snooth Media Network