Cabbage Roll Casserole 6

Ingredients

  • ½ cup(s) uncooked brown rice
  • ½ teaspoon(s) Salt
  • ½ can(s) tomato sauce (29 ounce can)
  • 1 can(s) beef broth (14 ounce can)
  • pepper to taste
  • ½ cup(s) chopped onion
  • 1 ¾ pound(s) chopped cabbage
  • + 1 more ingredients
    • 1 pound(s) lean ground beef

1. Preheat oven to 350 degrees 2. In a large skillet, brown beef over medium high heat until all red is gone. Drain any fat. 3. In a large mixing bowl, combine the onion, tomato sauce, cabbage, rice, salt, and pepper. 4. Pour mixture into a 9x13 baking dish. 5. Pour broth over meat mixture and b...

View full recipe at RecipeTips.com

Comments


Best Wine Deals

See More Deals





Snooth Media Network