Chef John's Beef Sliders

Ingredients

  • 1 pound ground beef
  • 2 tablespoons mayonnaise
  • 1 tablespoon ketchup
  • 1 tablespoon Dijon mustard
  • 1 tablespoon sweet pickle relish
  • 8 slider-size burger buns, cut almost through horizontally
  • 8 slices roma (plum) tomato

1. Place ground beef onto a work surface; divide into 8 equal-size pieces using a knife or pastry cutter. Line 8 muffin cups with paper liners. 2. Sprinkle bottoms of paper liners with salt and black pepper. Form each piece of burger into a rough ball and place into a muffin cup. Season tops with...

View full recipe at SpringPad

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