Chicken-Fried Steak

Chicken-Fried Steak
Photo by www.myrecipes.com

Ingredients

  • ¼ cup plus 2 tablespoons vegetable oil, divided
  • ¾ teaspoon hot sauce
  • ¾ teaspoon salt
  • 1 cup milk
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • ½ cup buttermilk
  • + 4 more ingredients
    • 2 tablespoons all-purpose flour
    • ¾ cup all-purpose flour
    • ¼ teaspoon pepper
    • 1 pound beef cube steaks

Stir together first 3 ingredients in a shallow dish. Combine buttermilk and hot sauce in a bowl. Dredge steaks in flour mixture; dip into buttermilk mixture, and dip again in flour mixture. Heat 1/4 cup oil in a large skillet over medium-high heat. Add steaks, and cook 5 minutes on each side. Rem...

View full recipe at My Recipes

Comments

Variations on Chicken-Fried Steak

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