Chili Mac

Chili Mac
Photo by www.myrecipes.com

Ingredients

  • 1 teaspoon chili powder
  • 1 cup canned diced tomatoes, drained
  • 1 pkg. (7 1/4 oz.) KRAFT Macaroni & Cheese Dinner
  • ½ pound ground beef, cooked, drained

Prepare Dinner as directed on package. Stir in remaining ingredients; cook until heated through, stirring occasionally. Keeping It Safe: Be sure to thaw frozen ground beef safely. Keep the meat wrapped and thaw it on the bottom shelf of the refrigerator, not on the countertop. Creative ...

View full recipe at My Recipes

Comments

Variations on Chili Mac

  • Chili Mac
    • 1 cup canned no-salt-added beef broth, undiluted
    • 1/2 teaspoon salt
    • 3 cloves garlic, minced
    • 1/2 cup coarsely chopped celery
    • +10 other ingredients


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