Corned Beef
Ingredients
- 1 onion, peeled and quartered
- 1 bay leaf
- 1 tablespoon(s) whole peppercorns
- 4 whole cloves
- 3 clove(s) garlic
Put the corned beef in a large, heavy pot and cover with water. Add all the rest of the ingredients. Bring water to a boil, skimming off any foam that forms on the surface. Lower heat, cover the pot, and simmer for 2 1/2 - 3 hours or until meat is fork tender. Drain liquids off. If you like, pl...
Variations on Corned Beef
-
- 24 juniper berries
- 12 black peppercorns
- 12 allspice berries
- 2 cardamom pods
- +11 other ingredients
-
Corned Beef
- 4 pounds corned beef brisket
-
Corned Beef
- 1 clove garlic, minced
- 1/2 teaspoon sugar
- 1 cup salt
- Pinch of alum
- 1 (3- to 4-pound) brisket
- 2 tablespoons whole mixed pickling spice
Best Wine Deals
-
$15.9920%off
Cline Cellars Mourvedre Contra Costa County Ancient Vines 2010 -
$28.9922%off
Mumm Napa Champagne Blend Napa Valley Cuvée Napa Blanc de Blancs 2006
Community Activity
-
From the Source: Kentucky BourbonCommented
04:45PM 5/21/13 -
Roses and Winery'sReplied
04:44PM 5/21/13 -
Pinot Noir Thread - Domestics & ImportsReplied
04:33PM 5/21/13 -
Errazuriz Chardonnay Wild Ferment (2010)Listed
04:27PM 5/21/13 -
Château Lynch-Bages Red Bordeaux Blend PauillacScanned
04:26PM 5/21/13 -
Château Mouton Rothschild Red Bordeaux Blend PauillacScanned
04:25PM 5/21/13 -
Chateau Petrus PomerolScanned
04:24PM 5/21/13 -
Karl Lagler Gruner Veltliner Federspiel Burgberg (2011)Listed
04:08PM 5/21/13 -
Wimmer Czerny Gruner Veltliner Frumberg (2011)Listed
04:08PM 5/21/13 -
Toasted Head Estate ChardonnayScanned
04:04PM 5/21/13






























Comments