Crock pot Lasagna 11

Ingredients

• 1 teaspoon(s) Salt
• 4 cup(s) shredded mozzarella cheese
• ½ cup(s) grated Parmesan cheese
• 1 package(s) lasagna noodles, uncooked (8 ounce pkg)
• 1 teaspoon(s) dried oregano
• 1 can(s) tomato paste (6 ounce can)
• 1 cup(s) water
• + 5 more ingredients
• • 1 can(s) tomato sauce (29 ounce can)
  • 2 clove(s) garlic, minced
  • 1 onion, chopped (medium)
  • 1 pound(s) Ground Beef
  • 1 ½ cup(s) small curd cottage cheese

1. Cook beef, onion, and garlic together in saucepan until browned. Drain. 2. Stir in tomato paste, water, salt and oregano. Mix well. 3. Spread one-fourth of meat sauce in ungreased slow cooker. Arrange one-third of noodles over sauce. 4. Combine cheeses. Spoon one-third of mixture over noodles....

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