Deep Range Mac
Ingredients
- pepper to taste
- salt to taste
- garlic salt to taste
- ½ can beef stock
- 1 red bell pepper
- 1 onion chopped
- 2 containers Velveeta cream cheese
- + 2 more ingredients
-
- 2 lb. ground chuck
- 2 lbs Mac pasta
Brown ground chuck adding garlic salt to taste Once meat has been browned, add chopped onion and red bell peppers and allow them to carmelize. Add 1/2 can (about 5 oz) to the beef and let simmer until most of the broth has evaporated. Squeeze or add the two containers of Velveeta into the m...
Best Wine Deals
-
$29.9920%off
Lohr J. Carol's Vineyard Cabernet Sauvignon 2009 -
$33.6921%off
S.A. Prüm Riesling Auslese Wehlener Sonnenuhr 2005
Community Activity
-
Giacosa/Bruno Barbera d'AlbaScanned
09:32PM 6/19/13 -
Neri White Label Brunello di MontalcinoScanned
09:30PM 6/19/13 -
Artazuri Garnacha Navarra Rosado (2012)Wishlisted
09:21PM 6/19/13 -
Celler de Capcanes Mas Donis Rosat Montsant Do (2011)Listed
09:20PM 6/19/13 -
Charles and Charles Rose (2012)Listed
09:18PM 6/19/13 -
Ménage à Trois California Red (2011)Rated
09:11PM 6/19/13 -
M Chapoutier-Bellerouche Rose (2010)Listed
09:11PM 6/19/13 -
Periquita Reserva (2010)Reviewed
08:47PM 6/19/13 -
Duckhorn Decoy ZinScanned
08:47PM 6/19/13 -
Enroute Pinot Noir Rubian River Valley les PommiersScanned
08:46PM 6/19/13
Comments