EASY SPAGHETTI PIE

Ingredients

  • 6 ounce(s) cooked spaghetti, drained and cooled
  • 2 Eggs Beaten
  • ½ cup(s) grated Parmesan cheese
  • 1 cup(s) sour cream
  • 1 pound(s) ground beef, cooked and drained
  • 8 ounce(s) spaghetti sauce
  • 1 cup(s) grated mozzarella or cheddar cheese

Combine spaghetti, eggs and Parmesan cheese and press in a greased 9 inch pie plate. Combine sour cream, ground beef and spaghetti sauce and pour over spaghetti. Cover with cheese. Bake 45 minutes at 350F.

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