Egg Rolls 15

Ingredients

  • vegetable oil
  • 2 pound(s) ground beef
  • 1 egg
  • 1 head(s) cabbage ,shredded
  • ½ cup(s) shredded carrot
  • ½ cup(s) chopped green onions
  • 1 can(s) bean sprouts
  • + 1 more ingredients
    • 1 pack egg roll wrappers

In a pot combine shredded cabbage, carrot, and bean sprouts. Add 1 cup of water, 1/2 tsp salt and 1/2 tsp of pepper. Cook until vegetables are tender. Drain well. While cabbage is cooking, brown ground beef with the chopped onions. Drain. Add cabbage mixture and ground beef mixture together. Add ...

View full recipe at RecipeTips.com

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