• 1 pound(s) Ground Beef
  • 1 onion, chopped (½ cup) (medium)
  • 1 packet(s) taco seasoning mix
  • 1 can(s) chopped green chilies, drained
  • 1 cup(s) milk
  • ½ cup(s) Bisquick
  • ¾ cup(s) shredded Monterey Jack or cheddar cheese
  • + 3 more ingredients
    • 2 Eggs
    • salsa, if desired
    • sour cream, if desired

Heat oven to 400°. Grease 9" pie plate. Cook ground beef and onion in 10 inch skillet over medium heat, stirring occasionally until beef is brown: drain. Stir in dry seasoning mix. Spoon into pie plate; top with chilies. Stir milk, eggs and baking mix until blended. Pour into pie plate. Bake abou...

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