- 1 egg
- 1 package(s) McCormick® Italian Meatball Seasoning Mix
- 1 ¼ pound(s) lean ground beef
- 1 tablespoon(s) oil
1. Mix ground beef, egg and Seasoning Mix in large bowl until well blended. Shape into 1 1/2-inch meatballs. 2. Heat oil in large skillet on medium heat. All meatballs; cook 10 minutes or until browned and cooked through, turning frequently. 3. Serve with hot cooked pasta and your favorite sauce,...