http://bs.serving-sys.com/BurstingPipe/adServer.bs?cn=tf&c=19&mc=imp&pli=12555888&PluID=0&ord=14329240715126&rtu=-1


 


Italian Patty-Melt Hoagie

Italian Patty-Melt Hoagie
Photo by www.myrecipes.com

Ingredients

  • 2 (6-inch) hoagie rolls
  • 1 tablespoon olive oil
  • 1 Italian frying pepper, sliced (1 1/4 cups)
  • 2/3 cup warmed tomato sauce, for serving
  • 6 ounces mushrooms, sliced (2 cups)
  • ½ teaspoon kosher salt
  • 1 tablespoon olive oil
  • + 17 more ingredients
    • ½ teaspoon kosher salt
    • 2/3 cup warmed tomato sauce, for serving
    • 1 large onion, sliced (2 cups)
    • ¾ pound lean ground round
    • ½ teaspoon dried oregano
    • 6 slices provolone cheese (3 oz.)
    • ½ teaspoon dried oregano
    • 6 slices provolone cheese (3 oz.)
    • ½ teaspoon freshly ground pepper
    • 1 large onion, sliced (2 cups)
    • 1 clove garlic, minced
    • 1 clove garlic, minced
    • ¾ pound lean ground round
    • 6 ounces mushrooms, sliced (2 cups)
    • 2 (6-inch) hoagie rolls
    • 1 Italian frying pepper, sliced (1 1/4 cups)
    • ½ teaspoon freshly ground pepper

Preheat oven to 325°F. Heat oil in a large ovenproof skillet over medium heat. Add onion, frying pepper, mushrooms, garlic, 1/4 tsp. salt, oregano and 1/4 tsp. ground pepper. Cook, stirring often, until vegetables are tender and golden, about 10 minutes. Keep warm in oven. While vegetables are co...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network