Jack-O-Lantern Pot Pie

Ingredients

  • 1 pound(s) ground beef
  • 1 medium onion, chopped
  • 2 clove(s) garlic, pressed
  • ¾ teaspoon(s) salt
  • ½ teaspoon(s) pepper
  • ¼ cup(s) ketchup
  • 1 teaspoon(s) Worcestershire sauce
  • + 6 more ingredients
    • 1 package(s) (15 ounce) refrigerated pie crust
    • 1 tablespoon(s) mustard
    • 3 cup(s) shredded monterey jack cheese, or cheese of choice
    • 2 tablespoon(s) water
    • 1 large egg
    • red and yellow liquid food coloring

Cook the ground beef, onion, garlic, salt, and pepper in a large skillet over medium heat. Stir until beef is cooked through and crumbly. Stir in ketchup and Worcestershire sauce; cool. Unfold 1 piecrust and place on a lightly greased baking sheet. Spread mustard evenly over crust. Stir 2...

View full recipe at RecipeTips.com

Comments


Best Wine Deals

  • $17.91
    38%off
    Sonoma Coast Vineyards Pinot Noir Sonoma Coast Bodega Ridge
    Sonoma Coast Vineyards Pinot Noir Sonoma Coast Bodega Ridge 2009
  • $24.29
    26%off
    Sonoma Coast Vineyards Chardonnay Sonoma Coast Gold Ridge Hills
    Sonoma Coast Vineyards Chardonnay Sonoma Coast Gold Ridge Hills 2010
See More Deals »






Snooth Media Network