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Lasagna Formaggio

Ingredients

  • ¼ cup(s) grated Parmesan cheese
  • 9 uncooked lasagna noodles
  • ½ cup(s) water
  • 1 jar(s) (26 ounces) marinara or other pasta sauce
  • ¼ teaspoon(s) McCormick® Black Pepper, Ground
  • ½ teaspoon(s) salt
  • 1 teaspoon(s) McCormick® Garlic Powder
  • + 5 more ingredients
    • 2 cup(s) (8 ounces) shredded mozzarella cheese, divided
    • 1 teaspoon(s) McCormick® Parsley Flakes
    • 2 package(s) Ricotta cheese (15 ounce pkg)
    • 1 teaspoon(s) McCormick® Perfect Pinch® Italian Seasoning
    • 2 eggs

1. Preheat oven to 350°F. Mix ricotta cheese, 1 1/2 cups of the mozzarella cheese, eggs, garlic powder, Italian seasoning, parsley, salt and pepper in large bowl until well blended. Pour marinara sauce into medium bowl. Pour water into empty jar; cover and shake well. Add to marinara sauce; mix w...

View full recipe at RecipeTips.com

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