Macaroni With Meat Sauce

Ingredients

  • 1 ½ cups macaroni, uncooked
  • 2 cups onions, finely chopped
  • ½ cup green pepper, finely chopped
  • ½ cup celery, finely chopped
  • 1 lb 96% lean ground beef
  • 1 teaspoon salt
  • 2 teaspoons chili powder
  • + 8 more ingredients
    • ½ teaspoon ground oregano
    • ½ teaspoon garlic powder
    • ½ teaspoon dried basil leaves, crushed
    • ¼ teaspoon white pepper
    • ¼ teaspoon ground red pepper
    • 2 cups beef stock
    • 6 ounces tomato paste
    • 2 cups tomatoes, cubed

1 Cook and drain the macaroni and set aside. 2 Spray the inside of a 4 qt cooking pot with nonstick spray and place over high heat. 3 Add the onions, bell pepper, and celery; cook for 5 minutes, stirring to prevent burning. 4 Add the beef and the next seven ingredients (stop after red pepper);...

View full recipe at SpringPad

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