McCormick® Chili

Ingredients

  • 1 package(s) McCormick® Chili Seasoning Mix, Original
  • 2 can(s) (8 ounces each ) tomato sauce or 1 can (14 ½ ounces) diced tomatoes, undrained
  • 1 pound(s) lean ground beef or turkey
  • 1 can(s) (15 to 16 ounces) kidney or pinto beans, undrained

1. Brown meat in large skillet on medium-high heat. Drain fat. 2. Stir in Seasoning Mix, tomato sauce and beans. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally. Serve with assorted toppings, such as shredded cheese, chopped onions or sour cream, if desired.P...

View full recipe at RecipeTips.com

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