Meat and Spinach Ravioli Filling

Ingredients

• 1 pinch black pepper
• ½ teaspoon garlic salt
• 1 large egg
• ¼ cup olive oil
• ¼ cup bread crumbs
• 1 ¼ tablespoons dried parsley
• 5 tablespoons grated Parmesan cheese
• + 2 more ingredients
• • 1 ½ cups fresh spinach
  • 1 pound ground beef

1. Heat a large skillet over medium-high heat and stir in the ground beef. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Stir in the spinach and cook until wilted, about 1 to 2 minutes. Remove from heat and allow to cool for 10 m...

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