Microwave Beef Dip

Ingredients

  • 1 can(s) Nacho Cheese soup
  • 1 - 1 lb box of mexican velvetta cheese
  • 1 jar(s) - 8-12 ounce mild picante sauce
  • 1 pound(s) ground beef, cooked inch microwave first

Mix well and microwave in minute increments, stirring until all ingredients are melted and smooth. Serve with chunks of brown bread or tostito chips

View full recipe at RecipeTips.com

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