Microwave Mexican Manicotti

Ingredients

  • ¼ lb lean ground beef
  • 2 cups refried beans
  • 6 manicotti, uncooked
  • 6 ounces taco sauce
  • 1 cup water
  • 1 cup cheddar cheese, shredded

1 Combine (uncooked) ground beef with refried beans. 2 Stuff manicotti shells with ground beef/bean mixture and place in a medium casserole dish. 3 Combine taco sauce and water. 4 Pour over filled shells. 5 Cover with plastic wrap. 6 Cook on High for 10 minutes. 7 Turn shells over. 8 Cook ...

View full recipe at SpringPad

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