Midwest Meatloaf Recipe : : Recipes : Food Network

Ingredients

  • 2 pounds ground beef
  • 1 small onion, finely chopped
  • ½ red bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 cup fresh bread crumbs
  • 2 eggs, lightly beaten
  • Salt
  • + 6 more ingredients
    • Pepper
    • 2 teaspoon chili powder, optional
    • ¾ cup ketchup or tomato sauce
    • 2 tablespoon mustard
    • ¼ cup chopped fresh parsley
    • 4 slices bacon

Preheat oven to 350 degrees. Combine all ingredients in a large bowl and mix well. Gently mound the meat mixture into a metal 9x5 loaf pan. Top loaf with 4 strips of bacon. Bake for 1 hour and 10 to 20 minutes. Remove from oven and let sit for 15 minutes before slicing

View full recipe at SpringPad

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