Mince and Tatties
Ingredients
- 1 tablespoon oil
- 1 large onion, finely chopped
- 1 lb beef mince
- 2 medium carrots, sliced
- 1 tablespoon toasted pinhead oats
- 1 -2 beef bouillon cube (or equivalent powdered beef bouillon -- Oxo if you can find it)
- 1 lb boiled potato
1 Heat the oil in a pan and sauté the onion until it is brown. 2 Add in the mince and cook until well browned. 3 Drain off the liquid. 4 Add the carrots and oatmeal, mix well and pour in enough water to just cover. 5 Crumble in the stock cubes, season and stir. 6 Cover the pan and simmer the...
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