Mini Sweet-And-Sour Sloppy Joes

Ingredients

  • 1 ½ lbs extra lean ground beef
  • 1 cup finely chopped onion
  • ½ cup finely chopped green bell pepper
  • 3 (8 ounce) cans basil, garlic, and oregano tomato sauce
  • ¼ cup cider vinegar
  • 1 tablespoon brown sugar
  • 2 teaspoons Worcestershire sauce
  • + 3 more ingredients
    • 1 teaspoon chili powder
    • ¼ teaspoon salt
    • 1 (14 ounce) package dinner rolls, toasted

1 Cook ground beef in a large nonstick skillet coated with cooking spray over medium-high heat 10 minutes or until beef crumbles and is no longer pink. Remove meat from skillet, and drain well. 2 Sauté onion and bell pepper in skillet 5 minutes or until tender. Return meat to skillet; stir in to...

View full recipe at SpringPad

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